This is a quick dish that I make often.
Ingredients:
1 Bottle Italian Dressing
2 Chicken Breasts
1 Bag Pasta (Elbow, Corkscrew, etc.)
Directions:
Cook pasta until tender and drain.
Cut up chicken into bite size pieces and cook.
Combine pasta, chicken, and dressing and serve.
I like to serve this with garlic bread and a salad.
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