This is my husband's favorite pie. He always looked forward to his grandma making this just for him. She would always make 2. One for her to serve and one just for him to take home.
Ingredients:
2 eggs, beaten
1-1/2 cup milk
1/2 cup sugar
pinch of salt
1 level Tbsp. Flour
1 Uncooked Pie Shell
Directions:
1) Mix first 5 ingredients together.
2) Pour into pie shell.
3) Preheat oven at 350.
4) Bake for 1 hour, until knife is clean when inserted.
2) Pour into pie shell.
3) Preheat oven at 350.
4) Bake for 1 hour, until knife is clean when inserted.
2 comments:
I've never had egg custard before. This looks yummy! Thanks for sharing. :)
God bless,
Amanda
I've never heard of egg custard pie before! But, Grandma's recipes are usually the best!
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