Ingredients:
1 (18.5oz) Package of Devil's Food Cake Mix
3 (3.5 oz) Instant Chocolate Pudding Mix
2 Cups Whipping Cream
2 Tbsp Confectioners' sugar
Chocolate Syrup
1 Cup Chopped Pecans, Lightly Toasted
Directions
Prepare the cake mix according to package directions and bake in a 13 x 9 pan. Let it cool thoroughly, then cut the cake into cubes about he size of walnuts.
Prepare the chocolate pudding according to package directions.
In a medium bowl, whip the cream with sugar until stiff. To assemble: In a trifle bowl, layer half the chocolate cake cubes, pudding, whipped cream, chocolate syrup and nuts. Repeat for 2 layer ending with whipped cream and nuts. Drizzle with chocolate syrup.
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